Arash Derambarsh’s food waste law has been passed unanimously by the French parliament. Here, he reflects on the campaign and what is next in the fight against food waste.

To mark National Allotment Week (8-14 August), we look at the volunteer network of Master Composters that are spreading the word of DIY sustainable organic waste.

Edward Perchard finds out how cheese and butter maker Wyke Farms has harnessed the power of waste to make its operations 100 per cent self-sufficient

The French parliament has adopted a series of measures against food waste today, after the Senate unanimously voted through a bill forcing supermarkets to take action.

A Sainsbury’s survey has found that many British families believe that they waste no more than £30 worth of food a month, but in fact throw away an estimated 44 meals per month, worth £58.30 per household.

A round-up of news from the waste and resources sector, including a change at the top of the EAC, a new WISH website and Environment Agency landfill training.

A second reading to Parliament of the Food Waste (Reduction) Bill has been postponed until 4 March after urgent questions took precedence in the House of Commons agenda.

Cannock Chase District Council has removed food waste collection from its recycling system, instead asking residents to include it with residual waste.

Mandatory separate collection systems for the main recyclable material streams and biowaste should be established in all EU member states, says a study published by the European Commission last week.

The US Navy has begun deploying its ‘Great Green Fleet’, powered in part by an alternative fuel made from waste beef fat